Loss of fertile topsoil, reduced crop yields, and increased sedimentation in waterways.

Damaged pastures, soil erosion, and reduced biodiversity.

Increased soil erosion, loss of soil structure, and release of carbon dioxide.

Healthy plant growth, carbon sequestration, and water filtration.

Depletion of soil nutrients, increased pest susceptibility, and reduced biodiversity.

Increased soil erosion, habitat loss, and contribution to climate change.

Harm to non-target organisms, development of pesticide resistance, and water contamination.

Water pollution (eutrophication), soil degradation, and greenhouse gas emissions.

Soil salinization, depletion of water resources, and altered ecosystems.

Altered growing seasons, increased pest outbreaks, and more frequent extreme weather events.

Using resources wisely to meet current needs without compromising future generations' ability to meet their own needs.

Plowing with the land's natural curves to minimize soil disturbance and erosion.

An agricultural technique that minimizes soil preparation and disturbance.

Rows of trees or bushes planted to block the wind and protect soil from erosion.

Windbreaks planted at the edges of fields for extra protection against wind erosion.

Creating flat steps on hillsides to reduce soil loss on slopes.

Alternating rows of crops with unplanted areas to prevent erosion and improve soil health.

Planting different crops in a sequence to improve soil health and fertility.

Letting leftover crop parts decompose in the soil to add nutrients back.

Rotating grazing areas for livestock to prevent overgrazing and maintain pasture health.

Healthy soil supports plant growth, prevents erosion, and contributes to overall ecosystem health.

By following the land's natural curves, it minimizes soil disturbance and reduces water runoff, thus preventing erosion.

Reduces erosion, keeps soil structure intact, and can improve water infiltration.

They act as a barrier, reducing wind speed and preventing wind erosion of topsoil.

Creates flat areas to reduce water runoff and soil erosion, making it possible to cultivate otherwise unusable land.

Different crops have different nutrient needs and can replenish specific nutrients in the soil, preventing depletion.

Legumes add nitrogen back into the soil, which is essential for plant growth and reduces the need for synthetic fertilizers.

Adds organic matter and nutrients back into the soil, improving its structure and fertility.

Calcium is an essential nutrient for cell wall development and overall plant health.

The many and varied benefits that humans freely gain from the natural environment and from properly-functioning ecosystems. Soil health is a crucial ecosystem service.