Imperfect Competition
In monopolistic competition, firms may engage in non-price competition because:
They lack market power
Consumer preferences are solely based on price
Product differentiation is possible
Price is the only differentiating factor
Which of the following best describes the demand curve facing a monopolistically competitive firm in the short run?
Perfectly elastic
Downward-sloping
Perfectly inelastic
Horizontal
If the government imposes a price ceiling below the equilibrium price in a monopolistically competitive market, what is a likely outcome?
Firms will experience an increase in economies of scale.
The product quality will necessarily improve.
There will be an increase in long-run economic profits for firms.
There will be a shortage of the product.
What type of market structure is characterized by many firms selling similar but not identical products?
Monopoly
Monopolistic competition
Perfect competition
Oligopoly
Which feature is common among both perfectly competitive markets and monopolistically competitive markets?
Price-setting power held by individual firms.
Many small buyers and sellers.
Homogeneous products.
Significant barriers preventing entry into or exit out of the market.
Which of the following is a characteristic of monopolistic competition in the short run?
Firms may earn positive or negative economic profits
Firms produce at minimum average total cost
Price equals marginal cost
Economic profits are zero
A monopolistically competitive restaurant chooses to close during lunch hours to renovate its dining area; what represents its opportunity cost?
The potential increase in dinner service demand after renovations are complete.
Savings on utility bills by closing during lunch hours.
The cost of renovation materials and labor.
The income lost from not serving customers during lunch hours.

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When a firm operating under monopolistic competition allocates funds to improve product quality, how should it evaluate the opportunity cost?
By assessing potential returns from different investment options using those funds.
By calculating only the direct costs associated with quality improvements.
By estimating customer satisfaction levels before and after improving product quality.
By determining how much product price can be increased due to improved quality alone.
When comparing long-run equilibrium under monopolistic competition to perfect competition, how are profits for individual firms affected?
Profits are driven to zero in both markets due to free entry and exit, but under different conditions.
Profits become negative under monopolistic competition as firms cannot compete with price takers efficiently.
Profits remain positive under monopolistic competition due to product differentiation.
Profits are higher under perfect competition because there is no need for advertising expenses.
How does the introduction of differentiated products in a monopolistically competitive market typically affect consumer surplus compared to a perfectly competitive market?
Consumer surplus remains unchanged as the number of firms in the market is large.
Consumer surplus may increase due to greater variety and perceived benefit from differentiation.
Consumer surplus increases only if all firms collude to set prices above competitive levels.
Consumer surplus always decreases because companies have more power over pricing.